Dairy Sector in Kosovo
Autor: mrIsmajli • November 28, 2016 • Thesis • 8,930 Words (36 Pages) • 666 Views
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Academic Profession Thesis
Substitution of imported dairy products in Kosovo
Mentor: Student:
Ekrem Gjokaj Egzon Ismajli
August, 2016
Abstract
The purpose of this paper is to elaborate on the Dairy Sector which is a very important sector for Kosovo’s development Therefore, this paper will include a brief description of the current situation and where this sector is standing. It will show the challenges that faced this sector through its years of development, including challenges within local areas, and challenges with imported dairy products. Also, it will explain the opportunities and possibilities for further development. However, most importantly, in this paper will be explained the possible steps to substitute consumption of imported dairy products with local dairy products and the path to changing customers’ behaviour.
KEYWORDS: dairy sector, dairy products, milk, local products, imported products
Table of Contents
Abstract
List of Tables
List of Figures
Abbreviation and acronyms
1.0 Introduction
1.1 Problem Statement
2.0 Methodology
3.0 Literature review
3.1 Agricultural sector in Kosovo
4.0 Dairy sector in Kosovo
4.1 Market of dairy products in Kosovo
4.1.1 Import of dairy products in Kosovo
4.2 Government support for local producers
5.0 Challenges and opportunities in dairy sector
5.1 Challenges and mistakes of dairy producers
5.2 Opportunities and possibilities for dairy sector
6.0 Findings and analysis
6.1 The questionnaire results
7.0 Discussion
8.0 Conclusion
9.0 Recommendations
Bibliography
Appendix A: Questionnaire
List of Tables
Table 1. Number of dairy cows and milk production, 2010-2014
Table 2. Features of main four dairy processors in Kosovo
Table 3. Direct payments, '11-'15
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